Herbed Butter Parsnips

food network
40 mins (prep 20, cooking 20)
9 ingredients
4 to 6 servings

Categories:  dinner , side-dish , winter , fall , for-a-family , vegetables , simmer ,
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Serving Size (291.02 g)
Servings 4
Amount per Serving
Calories 635.84 Calories from Fat 480.33
% Daily Value *
Total Fat 53.37g 328.41%
Saturated Fat 31.65g 632.98%
Trans Fat 1.98g %
Cholesterol 129.85mg 173.14%
Sodium 29.4mg 4.9%
Total Carbohydrate 40.84g 54.45%
Dietary Fiber 11.11 g 177.81%
Sugars 10.92 g %
Protein 3.23g 25.88%
Vitamin A 1509.33IU% Vitamin C 38.56mg%
Calcium 96.18mg% Iron 1.37mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
kosher salt and freshly ground black pepper, chopped fresh herbs, kosher salt and freshly ground black pepper