Herbed Cheese Pinwheels

21 mins (prep 6, cooking 15)
9 ingredients
10 servings
This is a savoury version of elephant ears. I came up with it when I wanted to bake a simple yet tasty appetiser for my family. The herbs and cheese can be varied to your liking. I hope you enjoy them as much as we do! :) The dough was inspired by this recipe: Elephant Ears

Categories:  free-of... , cheese , brunch , finger-food , appetizer , potluck , eggs~dairy , time-to-make , egg-free , lunch~snacks , <-30-mins , presentation , vegetarian , to-go... , picnic ,
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Serving Size (23.46 g)
Servings 10
Amount per Serving
Calories 98.87 Calories from Fat 38.88
% Daily Value *
Total Fat 4.32g 66.5%
Saturated Fat 0.79g 39.41%
Trans Fat 0.0g %
Cholesterol 3.16mg 10.53%
Sodium 133.44mg 55.6%
Total Carbohydrate 12.45g 41.51%
Dietary Fiber 1.37 g 54.74%
Sugars 2.09 g %
Protein 3.37g 67.48%
Vitamin A 11.8IU% Vitamin C 0.23mg%
Calcium 68.59mg% Iron 0.57mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dried rosemary, dried basil