Herbed Crackers


Food.com
34 mins (prep 20, cooking 14)
6 ingredients
20 servings
Wonderful. Easy, too. Worth washing the food processor for (and I HATE washing that thing!). I made three batches in very little time. I didn't make the basic recipe but rather followed some of the reviewers and omitted the herbs and pepper for the following variations: 1. seed crackers: half whole wheat flour, and all the seeds I had on hand (except cumin) - flax, cracked wheat, sesame and caraway. Good topping cracker, not overpowering in flavour. 2. cheese crackers (nice orange colour): These taste sort of like 'Cheese Nips' only WAY better. 1/2 cup grated cheddar and about 1/2 tsp chipotle sauce - YUM 3. 'Indian' crackers (pale yellow). These taste a lot like pappadums! Added 1/8 tsp turmeric, about 2 tsp cumin seeds, about 1/4 tsp ground cumin. Might add cracked black pepper to this one next time. Totally forgot to prick the crackers before baking, will do so next time as they puffed up a little. I submitted a photo :)

Categories:  <-60-mins , flat-shaped-breads , small-appliance , oven , food-processor~blender , number-of-servings , breads , equipment , time-to-make ,
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Ingredients

Nutrition

Serving Size (9.27 g)
Servings 20
Amount per Serving
Calories 20.56 Calories from Fat 1.44
% Daily Value *
Total Fat 0.16g 4.83%
Saturated Fat 0.03g 2.66%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 58.4mg 48.67%
Total Carbohydrate 4.35g 28.97%
Dietary Fiber 0.67 g 53.49%
Sugars 0.03 g %
Protein 0.8g 31.99%
Vitamin A 0.55IU% Vitamin C 0.0mg%
Calcium 2.43mg% Iron 0.23mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
cold butter, coarsely ground pepper
 

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