Herbed Cream Cheese Dip

5 mins (prep 5)
8 ingredients
1.5 servings
A cream cheese based dip flavoured with a mix of fresh herbs. We have enjoyed this spread on rounds of sliced cucumber and also in pastry cases topped with smoked salmon. The mix of herbs and amounts can be varied to taste and availability.

Categories:  <-15-mins , beginner-cook , 3-steps-or-less , quick , cheese , appetizer , low-carb , low-in... , eggs~dairy , time-to-make , dip , easy , spreads , vegetarian ,
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Serving Size (98.65 g)
Servings 1.5
Amount per Serving
Calories 101.63 Calories from Fat 17.01
% Daily Value *
Total Fat 1.89g 4.35%
Saturated Fat 1.19g 8.92%
Trans Fat 0.0g %
Cholesterol 13.45mg 6.73%
Sodium 593.22mg 37.08%
Total Carbohydrate 7.31g 3.66%
Dietary Fiber 0.01 g 0.06%
Sugars 4.67 g %
Protein 13.43g 40.29%
Vitamin A 76.7IU% Vitamin C 1.36mg%
Calcium 306.6mg% Iron 0.17mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh basil, fresh parsley, fresh oregano, fresh rosemary