Herbed Goat Cheese Bites

25 mins (prep 25)
11 ingredients
makes 12 appetizer servings
Roll a log of goat cheese in fresh herbs, and then spread the goat cheese mixture into toasted baguette cups.  Top with sun-dried tomato and basil for a colorful, hand-held appetizer.  You can make the herbed goat cheese up to a day ahead.

Categories:  make--ahead , southern-living , bake , american , hors-d'oeuvres , cheese , appetizers ,
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Serving Size (5.18 g)
Servings 12
Amount per Serving
Calories 25.73 Calories from Fat 23.13
% Daily Value *
Total Fat 2.57g 47.36%
Saturated Fat 0.38g 22.58%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 1.1mg 0.55%
Total Carbohydrate 0.89g 3.57%
Dietary Fiber 0.54 g 25.91%
Sugars 0.02 g %
Protein 0.15g 3.67%
Vitamin A 96.8IU% Vitamin C 0.78mg%
Calcium 25.77mg% Iron 1.68mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh parsley leaves, fresh tarragon leaves, sun-dried tomatoes in oil, loosely packed fresh basil leaves