Herbed Goat-Cheese Toasts

20 mins (prep 15)
15 ingredients
makes 40 hors d'oeuvres
Goat cheese makes a lovely base for fresh herbs, carrying their flavor and punctuating their brightness with its gentle tang; in this spread, it tastes particularly mild because of the little bit of whipped cream folded in. Take the cheese out to soften before heading for the farmers market, and by the time you get back, it will be ready to mix with whatever herbs you've found there.

Categories:  quick-&-easy , american , quick , summer ,
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Serving Size (6.44 g)
Servings 40
Amount per Serving
Calories 18.14 Calories from Fat 16.74
% Daily Value *
Total Fat 1.86g 114.72%
Saturated Fat 0.61g 122.48%
Trans Fat 0.0g %
Cholesterol 2.7mg 36.02%
Sodium 1.3mg 2.17%
Total Carbohydrate 0.35g 4.72%
Dietary Fiber 0.16 g 25.21%
Sugars 0.06 g %
Protein 0.15g 11.91%
Vitamin A 170.14IU% Vitamin C 0.75mg%
Calcium 7.78mg% Iron 0.13mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
soft goat cheese, mild, minced shallot