Herbed Oven Potatoes

65 mins (prep 10, cooking 55)
8 ingredients
6 servings
This is very similar to a recipe I found in either Taste of Home or Sunset cookbook...love this. I always serve this when having French Dip. Thanks for posting!

Categories:  side-dish , weeknight , oven , equipment , <-4-hours , potato , vegetable , time-to-make ,
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Serving Size (30.78 g)
Servings 6
Amount per Serving
Calories 245.59 Calories from Fat 249.48
% Daily Value *
Total Fat 27.72g 255.85%
Saturated Fat 7.79g 233.63%
Trans Fat 0.32g %
Cholesterol 21.2mg 42.39%
Sodium 63.79mg 15.95%
Total Carbohydrate 0.15g 0.29%
Dietary Fiber 0.05 g 1.29%
Sugars 0.01 g %
Protein 0.11g 1.26%
Vitamin A 246.36IU% Vitamin C 0.04mg%
Calcium 3.11mg% Iron 0.14mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
onion soup mix, dried thyme, dried marjoram, red potatoes, minced fresh parsley