Herbed Passover Rolls


MyRecipes.com
8 ingredients
12 servings (serving size: 1 roll)
To make ahead, cool rolls completely and freeze for up to one month. Use leftover matzo meal as a binder for meatballs or meat loaf, or to bread chicken or fish for pan-frying.

Categories:  make--ahead , entertaining , cooking-light , low-saturated-fat , eggs , kid--friendly , bake , rice~grains , gifts , breads , portable~picnic , passover ,
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Ingredients

Nutrition

Serving Size (72.97 g)
Servings 12
Amount per Serving
Calories 217.05 Calories from Fat 72.99
% Daily Value *
Total Fat 8.11g 149.73%
Saturated Fat 0.85g 51.19%
Trans Fat 0.03g %
Cholesterol 17.75mg 70.98%
Sodium 307.17mg 153.59%
Total Carbohydrate 31.64g 126.54%
Dietary Fiber 1.97 g 94.64%
Sugars 1.23 g %
Protein 3.94g 94.64%
Vitamin A 9.46IU% Vitamin C 0.08mg%
Calcium 15.07mg% Iron 1.73mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9β€’Carbohydrate 4β€’Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
large eggs, chopped fresh chives, finely chopped fresh thyme
 

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