Herbed Roast Chicken Legs

65 mins (prep 25, cooking 40)
12 ingredients
4 servings
This can also be made using a whole chicken, thighs or drumsticks. Hope you will like this!

Categories:  chicken , european , easy , poultry , main-dish , oven , meat , equipment , <-4-hours , roast , chicken-thigh-&-leg , time-to-make ,
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Serving Size (20.97 g)
Servings 4
Amount per Serving
Calories 75.41 Calories from Fat 69.21
% Daily Value *
Total Fat 7.69g 47.35%
Saturated Fat 4.25g 84.92%
Trans Fat 0.24g %
Cholesterol 17.64mg 23.52%
Sodium 77.75mg 12.96%
Total Carbohydrate 1.1g 1.47%
Dietary Fiber 0.3 g 4.73%
Sugars 0.22 g %
Protein 0.91g 7.29%
Vitamin A 355.96IU% Vitamin C 1.21mg%
Calcium 28.96mg% Iron 0.21mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chicken legs, small lemon, salt and pepper