Herbed Turkey and Dressing Recipe


Taste of Home
555 mins (prep 3300, cooking 300)
23 ingredients
14-16 servings


Categories:  contest-winning ,
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Ingredients

Nutrition

Serving Size (141.02 g)
Servings 14
Amount per Serving
Calories 307.55 Calories from Fat 182.79
% Daily Value *
Total Fat 20.31g 437.4%
Saturated Fat 10.61g 742.81%
Trans Fat 0.55g %
Cholesterol 179.36mg 837.02%
Sodium 807.02mg 470.76%
Total Carbohydrate 6.44g 30.06%
Dietary Fiber 0.61 g 34.07%
Sugars 5.38 g %
Protein 24.83g 695.32%
Vitamin A 2000.33IU% Vitamin C 4.66mg%
Calcium 83.51mg% Iron 1.38mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
basting sauce, dried thyme, dried marjoram, minced fresh parsley, minced chives, dressing, bulk pork sausage, thinly sliced celery, thinly sliced carrots, fresh mushrooms, fully cooked, boneless, chopped pecans, tart apple, large, chopped dried apricots, rubbed sage, dried marjoram, dried rosemary, ground nutmeg, whole turkey
 

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