Hershey Syrup Chocolate Pound Cake

75 mins (prep 15, cooking 60)
11 ingredients
1 servings
My mom's recipe. She says I make it better but I think it's her way of getting me to make it:o)

Categories:  easy , 3-steps-or-less , cakes , <-4-hours , time-to-make , dessert ,
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Serving Size (1955.07 g)
Servings 1
Amount per Serving
Calories 8806.05 Calories from Fat 3088.8
% Daily Value *
Total Fat 343.2g 528.0%
Saturated Fat 209.37g 1046.87%
Trans Fat 7.76g %
Cholesterol 591.49mg 197.16%
Sodium 5769.71mg 240.4%
Total Carbohydrate 1363.72g 454.57%
Dietary Fiber 21.02 g 84.09%
Sugars 808.26 g %
Protein 109.76g 219.52%
Vitamin A 6123.82IU% Vitamin C 6.9mg%
Calcium 2050.94mg% Iron 32.3mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chocolate syrup