Hickory Smoked/Bbq Baby Back Ribs


Food.com
270 mins (prep 30, cooking 240)
10 ingredients
2 servings
The ultimate smoked baby back ribs at home. Just as good as any smoke house that you'll go to. An amazing recipe that was adapted from a cooks illustrated article.

Categories:  seasonal , equipment , low-carb , spring , weeknight , main-dish , kwanzaa , american , meat , heirloom~historical , southern-u.s. , north-american , low-in... , very-low-carbs , time-to-make , holiday , low-calorie , southwestern-u.s. , pork , independence-day , summer , smoker , to-go... , barbecue , grilling , picnic ,
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Ingredients

Nutrition

Serving Size (195.45 g)
Servings 2
Amount per Serving
Calories 765.21 Calories from Fat 532.71
% Daily Value *
Total Fat 59.19g 182.14%
Saturated Fat 8.18g 81.75%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 22928.66mg 1910.72%
Total Carbohydrate 62.11g 41.41%
Dietary Fiber 0.19 g 1.51%
Sugars 59.12 g %
Protein 0.57g 2.29%
Vitamin A 0.81IU% Vitamin C 2.81mg%
Calcium 31.67mg% Iron 0.71mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
cold water, fresh basil leaves, fresh thyme, fresh oregano, chopped italian parsley, light brown sugar
 

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