Hidden Turkey Noodle Soup

135 mins (prep 15, cooking 120)
15 ingredients
6 servings
I don't love turkey, and I don't like turkey soup. So what do you do with all the leftovers? Make "chicken" soup! I froze all my turkey in one-cup increments and make this soup. My kids love the taste, I love the simplicity, and my turkey gets used.

Categories:  crock-pot , poultry , lactose-free , meat , free-of... , equipment , <-4-hours , soups-&-stews , time-to-make ,
Share on Newzsocial



Serving Size (238.57 g)
Servings 6
Amount per Serving
Calories 73.59 Calories from Fat 8.82
% Daily Value *
Total Fat 0.98g 9.02%
Saturated Fat 0.22g 6.7%
Trans Fat 0.0g %
Cholesterol 26.42mg 52.84%
Sodium 71.51mg 17.88%
Total Carbohydrate 5.56g 11.11%
Dietary Fiber 1.68 g 40.36%
Sugars 0.04 g %
Protein 10.29g 123.46%
Vitamin A 2029.37IU% Vitamin C 4.17mg%
Calcium 22.74mg% Iron 0.81mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
condensed cream of chicken soup, chicken bouillon granules, dried onion flakes, salt and pepper, egg noodles