Hidden Valley Stuffed Meatballs #RSC


Food.com
65 mins (prep 30, cooking 35)
19 ingredients
32 servings
Ready, Set, Cook! Hidden Valley Contest Entry. Meatballs stuffed with ranchified gooey cheese.

Categories:  toddler-friendly , weeknight , easy , kid-friendly , north-american , main-dish , american , meat , <-4-hours , time-to-make ,
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Ingredients

Nutrition

Serving Size (42.04 g)
Servings 32
Amount per Serving
Calories 80.89 Calories from Fat 28.08
% Daily Value *
Total Fat 3.12g 153.66%
Saturated Fat 1.12g 179.3%
Trans Fat 0.17g %
Cholesterol 13.91mg 148.34%
Sodium 207.87mg 277.17%
Total Carbohydrate 6.46g 68.87%
Dietary Fiber 0.62 g 79.02%
Sugars 1.45 g %
Protein 6.38g 408.55%
Vitamin A 108.49IU% Vitamin C 0.35mg%
Calcium 54.59mg% Iron 0.96mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
ground pork, dried parsley, crushed red pepper flakes, shredded mozzarella cheese, slices bacon, seasoning mix
 

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