30 mins (prep 15, cooking 15)
7 ingredients
4 servings
Recipe courtesy of Sikey Vlahos of Voula's Offshore Cafe, featured on "Diners, Drive-Ins and Dives.

Categories:  <-30-mins , easy , pork-sausage , meat , pork , time-to-make ,
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Serving Size (220.39 g)
Servings 4
Amount per Serving
Calories 708.91 Calories from Fat 578.97
% Daily Value *
Total Fat 64.33g 395.88%
Saturated Fat 23.61g 472.22%
Trans Fat 0.38g %
Cholesterol 126.75mg 168.99%
Sodium 994.06mg 165.68%
Total Carbohydrate 4.6g 6.13%
Dietary Fiber 0.8 g 12.78%
Sugars 0.89 g %
Protein 28.04g 224.34%
Vitamin A 592.68IU% Vitamin C 2.85mg%
Calcium 448.58mg% Iron 1.64mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
hash brown potatoes, large eggs


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