Hoecakes


Food.com
2895 mins (prep 15, cooking 2880)
5 ingredients
30 servings
Available through Mount Vernon historical tours, this recipe was given out to our class.

Categories:  beginner-cook , northeastern-u.s. , north-american , low-sat.-fat , breakfast , low-sodium , low-in... , time-to-make , 5-ingredients-or-less , low-cholesterol , easy , american , >-1-day , number-of-servings , inexpensive , breads , healthy , healthy-2 , for-large-groups ,
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Ingredients

Nutrition

Serving Size (0.33 g)
Servings 30
Amount per Serving
Calories 0.0 Calories from Fat 0.0
% Daily Value *
Total Fat 0.0g 0.0%
Saturated Fat 0.0g 0.0%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 0.0mg 0.0%
Total Carbohydrate 0.0g 0.0%
Dietary Fiber 0.0 g 0.0%
Sugars 0.0 g %
Protein 0.0g 0.0%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 0.0mg% Iron 0.0mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
white cornmeal, dry yeast, warm water
 

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