Hoisin & Bourbon-glazed Pork With Wasabi Mayo on Rice Cracke

35 mins (prep 20, cooking 15)
18 ingredients
16 servings
An appetizer served at our wedding.

Categories:  <-60-mins , holiday , presentation , wedding , meat , pork , number-of-servings , finger-food , appetizer , time-to-make , for-large-groups , asian ,
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Serving Size (25.04 g)
Servings 16
Amount per Serving
Calories 122.01 Calories from Fat 105.03
% Daily Value *
Total Fat 11.67g 287.33%
Saturated Fat 1.62g 129.82%
Trans Fat 0.0g %
Cholesterol 0.15mg 0.79%
Sodium 224.37mg 149.58%
Total Carbohydrate 3.46g 18.44%
Dietary Fiber 0.14 g 8.83%
Sugars 2.65 g %
Protein 0.16g 5.24%
Vitamin A 0.3IU% Vitamin C 0.02mg%
Calcium 4.54mg% Iron 0.09mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
seasoned rice vinegar, peeled fresh ginger, fresh lime juice, chili paste with garlic, clove garlic, fresh ground black pepper, rice crackers