Serving Size
(52.95 g)
Servings 4
Amount per Serving
Calories
213.15
Calories from Fat
174.87
% Daily Value *
Total Fat
19.43g
119.59%
Saturated Fat 1.46g
29.2%
Trans Fat 0.19g
%
Cholesterol
0.44mg
0.59%
Sodium
548.05mg
91.34%
Total Carbohydrate
9.09g
12.12%
Dietary Fiber 1.04
g
16.61%
Sugars 4.82
g
%
Protein
2.8g
22.4%
Vitamin A 7.24IU%
Vitamin C 0.44mg%
Calcium 9.66mg%
Iron 1.19mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
Calories
2,000
2,500
Total Fat
Less Than
65g
80g
Sat Fat
Less Than
20g
25g
Cholesterol
Less Than
300mg
300mg
Sodium
Less Than
2,400mg
2,400mg
Total Carb
300g
375g
Dietary Fiber
25g
30g
Potassium
3,500 mg
Protein
50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
peeled fresh ginger, finely chopped, skinless boneless chicken breast halves, bottled, lettuce leaves, or, large