Hoisin-Glazed Mini Meatballs

45 mins (prep 20, cooking 25)
14 ingredients
32 servings (serving size: 1 meatball)
Freeze unbaked meatballs on a baking sheet. Place frozen meatballs in a zip-top plastic bag; freeze up to 1 month. Thaw meatballs, and bake as directed.

Categories:  oxmoor-house , new-year's , entertaining , bake , beef , appetizers , asian ,
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Serving Size (2.3 g)
Servings 32
Amount per Serving
Calories 5.45 Calories from Fat 0.81
% Daily Value *
Total Fat 0.09g 4.35%
Saturated Fat 0.01g 2.38%
Trans Fat 0.0g %
Cholesterol 0.04mg 0.44%
Sodium 40.6mg 54.13%
Total Carbohydrate 1.04g 11.09%
Dietary Fiber 0.1 g 13.15%
Sugars 0.38 g %
Protein 0.13g 8.26%
Vitamin A 0.08IU% Vitamin C 0.01mg%
Calcium 0.78mg% Iron 0.04mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground beef, finely chopped green bell pepper, finely chopped onion, low-sodium soy sauce, large egg, fruit, spread, apple cider vinegar, crushed red pepper


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