Hokkaido Milky Loaf

60 mins (prep 20, cooking 40)
9 ingredients
4 servings
Found this recipe while surfing the web. Similar to the bread sold by Chinese bakeries.Prep time doesn't include rising time.

Categories:  <-60-mins , easy , breads , low-in... , low-sodium , yeast-breads , time-to-make ,
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Serving Size (76.28 g)
Servings 4
Amount per Serving
Calories 269.74 Calories from Fat 7.38
% Daily Value *
Total Fat 0.82g 5.07%
Saturated Fat 0.18g 3.66%
Trans Fat 0.0g %
Cholesterol 0.15mg 0.2%
Sodium 9.54mg 1.59%
Total Carbohydrate 63.61g 84.81%
Dietary Fiber 0.53 g 8.52%
Sugars 39.45 g %
Protein 2.59g 20.68%
Vitamin A 0.35IU% Vitamin C 0.0mg%
Calcium 5.61mg% Iron 2.2mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
bread flour, dry, powdered milk, low-fat milk, whipping cream