Holiday Bean 'n Bacon Soup
200 mins (prep 20, cooking 180)
13 ingredients
8-10 servings
I love to use the bag of beans with 16 different varieties when I make this. This recipe either came from Taste of Home or a hometown childhood cookbook in Oregon. DELICIOUS!

Categories:  holiday , ham , beans , meat , pork , bacon , <-4-hours , soups-&-stews , time-to-make ,
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Serving Size (381.64 g)
Servings 8
Amount per Serving
Calories 235.13 Calories from Fat 126.54
% Daily Value *
Total Fat 14.06g 172.99%
Saturated Fat 4.76g 190.28%
Trans Fat 0.03g %
Cholesterol 56.56mg 150.82%
Sodium 1191.93mg 397.31%
Total Carbohydrate 6.27g 16.71%
Dietary Fiber 0.03 g 0.92%
Sugars 0.93 g %
Protein 19.71g 315.36%
Vitamin A 0.0IU% Vitamin C 0.02mg%
Calcium 23.91mg% Iron 1.41mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large, stewed tomatoes