Holiday Brandy Alexander Cheesecake
90 mins (prep 30, cooking 60)
13 ingredients
1 servings
You can make this cheesecake ahead of time and freeze up to a month. To freeze up to one month, wrap springform pan tightly with foil, and slide into a zip-top plastic freezer bag. I got this recipe out of my Southern Living Holiday Magazine Allowing chill time for a cheesecake is important for developing texture and flavor.

Categories:  holiday , cheesecake , presentation , <-4-hours , time-to-make , dessert ,
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Serving Size (1271.16 g)
Servings 1
Amount per Serving
Calories 3130.58 Calories from Fat 1102.77
% Daily Value *
Total Fat 122.53g 188.5%
Saturated Fat 77.05g 385.24%
Trans Fat 2.91g %
Cholesterol 376.77mg 125.59%
Sodium 2555.34mg 106.47%
Total Carbohydrate 435.13g 145.04%
Dietary Fiber 0.4 g 1.6%
Sugars 357.89 g %
Protein 52.43g 104.86%
Vitamin A 3825.62IU% Vitamin C 4.08mg%
Calcium 1467.0mg% Iron 1.41mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
graham crackers, large eggs


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