Holiday Supper Stuffing
70 mins (prep 40, cooking 30)
20 ingredients
20 servings
Even though this casserole-dish stuffing is fantastic for days after the event, there are rarely any leftovers! It’s a brilliant blend of sweet, savoury, nutty and fresh flavours that’s a stunner on the holiday table.

Categories:  side-dish , fruit , north-american , christmas , nuts , equipment , <-4-hours , ontario , thanksgiving , time-to-make , holiday , european , oven , canadian , number-of-servings , stuffings-dressings , baking , english , for-large-groups ,
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Serving Size (70.98 g)
Servings 20
Amount per Serving
Calories 146.54 Calories from Fat 94.68
% Daily Value *
Total Fat 10.52g 323.75%
Saturated Fat 2.33g 233.2%
Trans Fat 0.1g %
Cholesterol 6.36mg 42.39%
Sodium 146.62mg 122.19%
Total Carbohydrate 10.76g 71.72%
Dietary Fiber 1.8 g 143.61%
Sugars 6.61 g %
Protein 2.84g 113.64%
Vitamin A 314.47IU% Vitamin C 0.78mg%
Calcium 33.4mg% Iron 1.0mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
day-old sourdough bread, celery ribs, ground pepper, chopped fresh parsley, large eggs