Home-Made Saucy Oriental Burger

25 mins (prep 10, cooking 15)
15 ingredients
3-6 servings
I first tried this dish at the popular Palm Beach restaurant & I’ve been trying to perfect it since. Bite into this tender pork bun reveals a sweet & soury taste, which immediately wakes up your senses. I'm sure the entire family will love it, especially the kids. This pork bun is soft, tender & juicy. You can make them for pot-luck, tea-break or anytime you don’t feel like having rice or noodles.

Categories:  <-30-mins , lunch~snacks , main-dish , meat , pork , inexpensive , to-go... , brunch , one-dish-meal , chinese , time-to-make , asian ,
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Serving Size (9.31 g)
Servings 3
Amount per Serving
Calories 21.8 Calories from Fat 14.76
% Daily Value *
Total Fat 1.64g 7.58%
Saturated Fat 0.23g 3.5%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 0.25mg 0.03%
Total Carbohydrate 0.96g 0.96%
Dietary Fiber 0.0 g 0.0%
Sugars 0.86 g %
Protein 0.0g 0.02%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 0.4mg% Iron 0.02mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
black vinegar, sauce, black soy sauce, minced garlic, corn flour, salt & pepper