Homemade Bacon Egg and Cheese Biscuit Recipe

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25 mins (prep 5, cooking 20)
11 ingredients
4 servings

Categories:  kid-friendly , american , quick-and-easy ,
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Serving Size (82.47 g)
Servings 4
Amount per Serving
Calories 389.45 Calories from Fat 171.81
% Daily Value *
Total Fat 19.09g 117.47%
Saturated Fat 4.71g 94.29%
Trans Fat 2.43g %
Cholesterol 0.0mg 0.0%
Sodium 746.38mg 124.4%
Total Carbohydrate 47.62g 63.49%
Dietary Fiber 1.69 g 27.0%
Sugars 1.37 g %
Protein 6.18g 49.45%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 211.45mg% Iron 2.93mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
crisp bacon, an, prepared, sour milk