Homemade Baileys Irish Cream

5 mins (cooking 5)
7 ingredients
1 servings
This tastes just like the store-bought version. I make it every year, before Christmas, to give as gifts (and of course to keep some for ourselves!). It ends up being less expensive than buying from the store AND you get to say that you made it yourself! :)

Categories:  <-15-mins , beginner-cook , 3-steps-or-less , food-processor~blender , quick , beverages , equipment , irish , brunch , low-sodium , low-in... , time-to-make , holiday , european , easy , small-appliance , cocktail ,
Share on Newzsocial



Serving Size (638.46 g)
Servings 1
Amount per Serving
Calories 1829.94 Calories from Fat 310.86
% Daily Value *
Total Fat 34.54g 53.14%
Saturated Fat 21.78g 108.88%
Trans Fat 0.0g %
Cholesterol 134.95mg 44.98%
Sodium 522.08mg 21.75%
Total Carbohydrate 218.22g 72.74%
Dietary Fiber 0.01 g 0.06%
Sugars 217.87 g %
Protein 31.4g 62.8%
Vitamin A 1059.72IU% Vitamin C 10.32mg%
Calcium 1127.32mg% Iron 0.85mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
coffee creamer, chocolate syrup