Homemade Beef Stock


Food.com
220 mins (prep 40, cooking 180)
15 ingredients
5 servings
We didn't like it very much, just not much flavor, I followed the directions to a T, just expected More Flavor from this. Okay, not bad, just expecting too much from this I think.

Categories:  crock-pot , northeastern-u.s. , beef , equipment , soups-&-stews , stocks , oamc~freezer~make-ahead , weeknight , easy , gluten-free , american , meat , number-of-servings , inexpensive , stove-top , pasta,-rice-and-grains , north-american , taste~mood , spicy , scottish , free-of... , refrigerator , <-4-hours , time-to-make , european , freezer , grains , vegetable ,
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Ingredients

Nutrition

Serving Size (182.64 g)
Servings 5
Amount per Serving
Calories 446.34 Calories from Fat 286.92
% Daily Value *
Total Fat 31.88g 245.22%
Saturated Fat 15.59g 389.64%
Trans Fat 0.0g %
Cholesterol 139.71mg 232.85%
Sodium 339.29mg 70.69%
Total Carbohydrate 0.0g 0.0%
Dietary Fiber 0.0 g 0.0%
Sugars 0.0 g %
Protein 37.23g 372.31%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 18.14mg% Iron 4.05mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
cloves garlic, celery ribs, chopped parsley, red
 

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