Homemade Blueberry Muffins


Food.com
27 mins (prep 7, cooking 20)
8 ingredients
10 servings
This is one of my little sisters favorite foods ever..

Categories:  served-hot , quick-breads , fruit , north-american , breakfast , taste~mood , equipment , brunch , blueberries , time-to-make , muffins , <-30-mins , weeknight , sweet , kid-friendly , presentation , oven , american , inexpensive , breads , southern-u.s. , berries ,
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Ingredients

Nutrition

Serving Size (55.51 g)
Servings 10
Amount per Serving
Calories 170.55 Calories from Fat 52.38
% Daily Value *
Total Fat 5.82g 89.49%
Saturated Fat 3.44g 172.19%
Trans Fat 0.19g %
Cholesterol 18.93mg 63.09%
Sodium 320.8mg 133.66%
Total Carbohydrate 25.84g 86.12%
Dietary Fiber 2.28 g 91.37%
Sugars 11.86 g %
Protein 5.62g 112.49%
Vitamin A 173.18IU% Vitamin C 1.95mg%
Calcium 202.02mg% Iron 0.88mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
large egg
 

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