Homemade Butter

20 mins (prep 20)
8 ingredients
1 servings
Surprisingly simple, for those times you want your own lovely butter here is the method. You can do it by hand or using a food processor and add flavors too. Since it is not any cheaper than storebought, probably best used to spread on breads and muffins etc rather than to cook in something. Update 30/02/12. YES! it works! Delicious too. Added in some flavor options

Categories:  5-ingredients-or-less , low-protein , condiments,-etc. , <-30-mins , easy , quick , low-carb , low-in... , time-to-make , very-low-carbs ,
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Serving Size (476.6 g)
Servings 1
Amount per Serving
Calories 1638.26 Calories from Fat 1577.88
% Daily Value *
Total Fat 175.32g 269.72%
Saturated Fat 108.96g 544.78%
Trans Fat 0.0 %
Cholesterol 648.01mg 216.0%
Sodium 761.53mg 31.73%
Total Carbohydrate 14.36g 4.79%
Dietary Fiber 0.44 g 1.77%
Sugars 13.2 g %
Protein 10.03g 20.06%
Vitamin A 6954.21IU% Vitamin C 3.28mg%
Calcium 339.65mg% Iron 0.49mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4