Homemade Chorizo Fingers

20 mins (prep 15, cooking 5)
16 ingredients
12 servings
Received this recipe via email. It has an accompanying sauce recipe to serve with fried fingers of chorizo - nice tapas for nibbling. It did not give serving size so I guessed for appetizer portions. If this turns out well, I plan to make a triple recipe, form the chorizo into finger-sized portions & freeze on a cookie sheet then package up for fast appetizers.

Categories:  <-30-mins , european , spanish , small-appliance , food-processor~blender , meat , pork , quick , equipment , appetizer , time-to-make ,
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Serving Size (47.63 g)
Servings 12
Amount per Serving
Calories 335.65 Calories from Fat 320.13
% Daily Value *
Total Fat 35.57g 656.59%
Saturated Fat 11.86g 711.89%
Trans Fat 0.0g %
Cholesterol 32.51mg 130.03%
Sodium 1024.53mg 512.26%
Total Carbohydrate 1.99g 7.94%
Dietary Fiber 0.55 g 26.45%
Sugars 0.81 g %
Protein 2.16g 51.85%
Vitamin A 355.82IU% Vitamin C 4.39mg%
Calcium 13.98mg% Iron 0.54mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pork fat