Homemade Egg Noodles

35 mins (prep 30, cooking 5)
5 ingredients
6-8 servings
This recipe comes from www.allrecipes.com. It is the first time that I have ever made homemade egg noodles, and they turned out perfect, and it was so easy to do! I will make these ALL the time in the future! Try them!

Categories:  5-ingredients-or-less , <-60-mins , pasta,-rice-and-grains , easy , healthy , pasta , low-in... , low-sodium , time-to-make ,
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Serving Size (64.72 g)
Servings 6
Amount per Serving
Calories 245.96 Calories from Fat 27.81
% Daily Value *
Total Fat 3.09g 28.5%
Saturated Fat 1.71g 51.2%
Trans Fat 0.08g %
Cholesterol 12.2mg 24.4%
Sodium 68.59mg 17.15%
Total Carbohydrate 44.65g 89.29%
Dietary Fiber 1.41 g 33.75%
Sugars 5.04 g %
Protein 8.83g 105.97%
Vitamin A 80.14IU% Vitamin C 0.57mg%
Calcium 126.8mg% Iron 2.45mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pinch salt