Homemade Freezer Pizza

55 mins (prep 30, cooking 25)
13 ingredients
1 servings
Instead of buying one of those freezer pizza's that you can't really choose the toppings on why not make a few yourself and have ready in the freezer! This tried-and-true method preserves a fresh, crisp crust even through the freezing process! The secret's in the cheese; when applied to the crust before any toppings or sauce, the cheese seals the crust against the moisture in the sauce. Do not thaw before baking!

Categories:  <-60-mins , beginner-cook , north-american , beef , equipment , one-dish-meal , yeast-breads , oamc~freezer~make-ahead , time-to-make , weeknight , easy , freezer , kid-friendly , small-appliance , main-dish , american , pizza , meat , number-of-servings , breads , vegetable ,
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Serving Size (1259.29 g)
Servings 1
Amount per Serving
Calories 2003.25 Calories from Fat 354.87
% Daily Value *
Total Fat 39.43g 60.66%
Saturated Fat 6.1g 30.5%
Trans Fat 0.02g %
Cholesterol 74.25mg 24.75%
Sodium 5536.81mg 230.7%
Total Carbohydrate 254.99g 85.0%
Dietary Fiber 22.42 g 89.68%
Sugars 33.1 g %
Protein 154.39g 308.78%
Vitamin A 3994.06IU% Vitamin C 11.5mg%
Calcium 3661.68mg% Iron 17.38mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
italian sausage, ground beef, pepperoni slices