Homemade Garlic Cheddar Cheese Bread

195 mins (prep 150, cooking 45)
8 ingredients
2 servings
This is the most delicious bread, both warm from the oven or toasted. It also makes the best super cheesy grilled cheese sandwiches! This is also good with a bit of basil worked into the dough. I have also made this in a bread machine, but I do NOT recommend it. The cheese becomes too pulverized and it does not turn out even remotely as good. This makes two loaves so even though it is some trouble to make, as any good homemade bread is, you can make it once and get two loaves for your trouble - one for now and one for later. ***Edit: I haven't made this bread in a while, and Kay's review reminded me that it is good to replace at least some of the shredded cheese with small chunks instead, if you want a more perceptably cheesy flavor. The shreds do tend to blend in with the dough, while the chunks melt into pockets in the bread. ***

Categories:  side-dish , pasta,-rice-and-grains , midwestern-u.s. , north-american , comfort-food , taste~mood , equipment , <-4-hours , cheese , brunch , yeast-breads , eggs~dairy , time-to-make , holiday , kid-friendly , small-appliance , oven , american , number-of-servings , breads , healthy , vegetarian , mixer ,
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Serving Size (776.12 g)
Servings 2
Amount per Serving
Calories 2921.38 Calories from Fat 1018.98
% Daily Value *
Total Fat 113.22g 348.36%
Saturated Fat 67.71g 677.09%
Trans Fat 0.73g %
Cholesterol 389.28mg 259.52%
Sodium 4643.64mg 386.97%
Total Carbohydrate 344.2g 229.47%
Dietary Fiber 38.66 g 309.28%
Sugars 83.67 g %
Protein 153.22g 612.88%
Vitamin A 3193.79IU% Vitamin C 7.71mg%
Calcium 3434.82mg% Iron 15.09mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4