Homemade Granola

45 mins (prep 5, cooking 40)
12 ingredients
7 servings
I love homemade granola--I discovered it this spring when I found about 10 recipes for granola on the internet. This is my favorite conglomeration. Sometimes I add some sesame oil too, either in addition to or in place of the vegetable oil. Enjoy!

Categories:  <-60-mins , pasta,-rice-and-grains , seasonal , north-american , breakfast , equipment , granola-and-porridge , low-sodium , low-in... , time-to-make , holiday , winter , easy , grains , oven , american , fall , heirloom~historical , number-of-servings ,
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Serving Size (112.85 g)
Servings 7
Amount per Serving
Calories 372.77 Calories from Fat 181.44
% Daily Value *
Total Fat 20.16g 217.07%
Saturated Fat 2.27g 79.35%
Trans Fat 0.29g %
Cholesterol 0.0mg 0.0%
Sodium 89.83mg 26.2%
Total Carbohydrate 59.87g 139.7%
Dietary Fiber 9.72 g 272.03%
Sugars 22.27 g %
Protein 11.19g 156.65%
Vitamin A 2.02IU% Vitamin C 0.09mg%
Calcium 143.53mg% Iron 4.56mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
wheat germ, slivered almonds, dried fruit