Homemade Hash Browns Potatoes


Food.com
45 mins (prep 15, cooking 30)
8 ingredients
1 servings
Sick of craving hashbrowns and finding that all the frozen ones in the supermarket have tallow in them? Make this recipe. It's simple AND it's good. A good reason not to bother with the bought version.

Categories:  <-60-mins , north-american , low-sat.-fat , comfort-food , breakfast , taste~mood , low-in... , low-sodium , time-to-make , low-protein , low-fat , low-cholesterol , low-calorie , american , number-of-servings , healthy , vegetarian , potato , vegetable , healthy-2 ,
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Ingredients

Nutrition

Serving Size (36.58 g)
Servings 1
Amount per Serving
Calories 181.03 Calories from Fat 136.44
% Daily Value *
Total Fat 15.16g 23.32%
Saturated Fat 2.11g 10.53%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 0.59mg 0.02%
Total Carbohydrate 10.64g 3.55%
Dietary Fiber 1.58 g 6.33%
Sugars 0.06 g %
Protein 1.95g 3.91%
Vitamin A 1.33IU% Vitamin C 0.0mg%
Calcium 5.18mg% Iron 0.62mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
medium potatoes, small onion, salt and pepper
 

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