Homemade ketchup

BBC GoodFood
70 mins (prep 10, cooking 60)
15 ingredients
makes about 2 litres
Homemade ketchup is a great way to use up excess tomatoes from the garden

Categories:  quick , vegetarian ,
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Serving Size (94.83 g)
Servings 2
Amount per Serving
Calories 161.62 Calories from Fat 36.63
% Daily Value *
Total Fat 4.07g 12.53%
Saturated Fat 1.11g 11.13%
Trans Fat 0.06g %
Cholesterol 13.61mg 9.07%
Sodium 2645.29mg 220.44%
Total Carbohydrate 28.82g 19.21%
Dietary Fiber 1.32 g 10.56%
Sugars 10.32 g %
Protein 3.53g 14.11%
Vitamin A 748.75IU% Vitamin C 4.6mg%
Calcium 85.51mg% Iron 3.42mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
vegetable or olive oil, ground coriander