Homemade Mac & Cheese (The Best You'll Ever Have)

50 mins (prep 15, cooking 35)
9 ingredients
12 servings
I made this up today and it turned out even better than I imagined. I took ideas from many differnet mac & cheese recipes and tailored them to my preference. Please try this recipe and rate it! I have been on recipe zaar for years and no one has tried or rated any of my recipes yet.

Categories:  <-60-mins , pasta,-rice-and-grains , midwestern-u.s. , north-american , american , cheese , pasta , low-in... , low-sodium , elbow-macaroni , eggs~dairy , time-to-make ,
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Serving Size (37.88 g)
Servings 12
Amount per Serving
Calories 45.55 Calories from Fat 19.71
% Daily Value *
Total Fat 2.19g 40.48%
Saturated Fat 1.37g 82.15%
Trans Fat 0.0g %
Cholesterol 8.88mg 35.53%
Sodium 148.37mg 74.18%
Total Carbohydrate 2.79g 11.16%
Dietary Fiber 0.0 g 0.0%
Sugars 1.08 g %
Protein 3.63g 87.05%
Vitamin A 72.01IU% Vitamin C 0.17mg%
Calcium 92.99mg% Iron 0.05mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
elbow macaroni, havarti cheese, extra sharp white cheddar cheese