Homemade Manicotti Recipe


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140 mins (prep 45, cooking 95)
23 ingredients
6 servings
This recipe is simple and absolutely delicious. It is a reasonable amount of work, so good to cook for a large party or family gathering. It is fun to prepare with a friend or relative, perhaps with a glass of wine in hand! I adapted this from a recipe cookoff I saw on the Food Network.

Categories:  italian , kid-friendly ,
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Ingredients

Nutrition

Serving Size (151.38 g)
Servings 6
Amount per Serving
Calories 418.38 Calories from Fat 195.3
% Daily Value *
Total Fat 21.7g 200.31%
Saturated Fat 8.76g 262.88%
Trans Fat 0.0g %
Cholesterol 59.26mg 118.51%
Sodium 612.41mg 153.1%
Total Carbohydrate 34.6g 69.21%
Dietary Fiber 0.99 g 23.8%
Sugars 15.87 g %
Protein 21.29g 255.48%
Vitamin A 1222.05IU% Vitamin C 14.82mg%
Calcium 530.59mg% Iron 2.05mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
crepe batter, large eggs, melted butter, pinch salt, vegetable cooking spray, filling, shredded mozzarella cheese, large egg, freshly ground nutmeg, fresh italian parsley, small onion, cloves garlic, fresh basil leaves, salt and pepper, grated parmesan
 

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