Homemade Rolls

80 mins (prep 10, cooking 70)
7 ingredients
12 servings
These are super easy and always a huge hit. You can make more small dinner roles or larger for sandwich buns. Be sure to flour your hands when shaping the rolls so they don't stick to you.

Categories:  rolls~biscuits , easy , 3-steps-or-less , small-appliance , inexpensive , healthy , breads , equipment , <-4-hours , bread-machine , time-to-make ,
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Serving Size (28.07 g)
Servings 12
Amount per Serving
Calories 36.8 Calories from Fat 17.82
% Daily Value *
Total Fat 1.98g 36.63%
Saturated Fat 0.41g 24.7%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 217.87mg 108.94%
Total Carbohydrate 4.95g 19.8%
Dietary Fiber 0.0 g 0.0%
Sugars 4.92 g %
Protein 0.02g 0.53%
Vitamin A 88.17IU% Vitamin C 0.0mg%
Calcium 1.5mg% Iron 0.0mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
bread flour, bread machine yeast