Homemade Soft Pretzels


food network
115 mins (prep 30, cooking 25)
11 ingredients
8 pretzels


Categories:  side-dish , winter , european , eggs , fall , german , dairy , for-a-crowd , spring , snack ,
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Ingredients

Nutrition

Serving Size (404.3 g)
Servings 8
Amount per Serving
Calories 341.76 Calories from Fat 58.59
% Daily Value *
Total Fat 6.51g 80.16%
Saturated Fat 3.76g 150.46%
Trans Fat 0.23g %
Cholesterol 15.24mg 40.63%
Sodium 5990.04mg 1996.68%
Total Carbohydrate 61.35g 163.59%
Dietary Fiber 2.1 g 67.36%
Sugars 2.06 g %
Protein 8.11g 129.82%
Vitamin A 178.68IU% Vitamin C 0.0mg%
Calcium 22.65mg% Iron 3.62mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
warm, package, large egg yolk
 

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