Homemade Texas Chips With Guacamole Spread

25 mins (prep 15, cooking 10)
16 ingredients
16 servings
A hearty appetizer, with great Southwestern flavor!

Categories:  <-30-mins , north-american , southwestern-u.s. , presentation , mexican , american , number-of-servings , finger-food , tex-mex , appetizer , time-to-make , for-large-groups ,
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Serving Size (40.47 g)
Servings 16
Amount per Serving
Calories 133.48 Calories from Fat 46.62
% Daily Value *
Total Fat 5.18g 127.6%
Saturated Fat 1.26g 100.72%
Trans Fat 0.0g %
Cholesterol 0.6mg 3.2%
Sodium 393.25mg 262.17%
Total Carbohydrate 19.08g 101.76%
Dietary Fiber 0.64 g 41.26%
Sugars 3.6 g %
Protein 2.43g 77.69%
Vitamin A 2.53IU% Vitamin C 0.58mg%
Calcium 54.13mg% Iron 0.84mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cornmeal, ripe avocado, chopped green chilies, chopped onion, ground cumin, bacon bits