Homestyle Brisket
310 mins (prep 10, cooking 300)
7 ingredients
6 servings
Very tasty and tender--even better the next day. I like to serve this over noodles.

Categories:  weeknight , european , main-dish , oven , beef , meat , equipment , roast , low-carb , jewish-(ashkenazi) , low-in... , time-to-make ,
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Serving Size (418.63 g)
Servings 6
Amount per Serving
Calories 522.02 Calories from Fat 307.98
% Daily Value *
Total Fat 34.22g 315.91%
Saturated Fat 10.79g 323.83%
Trans Fat 0.0g %
Cholesterol 122.47mg 244.94%
Sodium 2868.64mg 717.16%
Total Carbohydrate 17.33g 34.66%
Dietary Fiber 4.8 g 115.21%
Sugars 8.77 g %
Protein 35.2g 422.39%
Vitamin A 25423.15IU% Vitamin C 72.8mg%
Calcium 70.69mg% Iron 4.67mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
onion soup mix, cranberry sauce, salt and pepper