Homestyle Tuna Salad Sandwich


Food.com
10 mins (prep 10)
9 ingredients
4 servings
Simple and easy to make, yet a crowd pleaser. I usually make this for picnics or as finger foods when we are cooking out. Make any changes as necessary to suit your tastes.

Categories:  technique , salad , tuna , <-15-mins , north-american , low-sat.-fat , fish , taste~mood , quick , no-cook , brunch , low-in... , time-to-make , low-cholesterol , lunch~snacks , easy , kid-friendly , sandwich , american , inexpensive , healthy , to-go... , saltwater-fish , healthy-2 ,
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Ingredients

Nutrition

Serving Size (60.06 g)
Servings 4
Amount per Serving
Calories 138.55 Calories from Fat 96.57
% Daily Value *
Total Fat 10.73g 66.03%
Saturated Fat 1.73g 34.62%
Trans Fat 0.0 %
Cholesterol 16.16mg 21.55%
Sodium 71.23mg 11.87%
Total Carbohydrate 0.21g 0.27%
Dietary Fiber 0.12 g 1.89%
Sugars 0.08 g %
Protein 10.03g 80.21%
Vitamin A 1040.13IU% Vitamin C 2.59mg%
Calcium 8.43mg% Iron 0.52mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
celery ribs, relish, slices whole wheat bread, sliced
 

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