Honey-Baked Red Onions

80 mins (prep 15, cooking 65)
12 ingredients
6 servings
This dish is delicious served hot or at room temperature! MMMM-MMMM Love it!

Categories:  holiday , low-protein , side-dish , weeknight , oven , equipment , <-4-hours , vegetarian , low-in... , time-to-make ,
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Serving Size (37.82 g)
Servings 6
Amount per Serving
Calories 111.5 Calories from Fat 54.0
% Daily Value *
Total Fat 6.0g 55.41%
Saturated Fat 1.24g 37.3%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 264.93mg 66.23%
Total Carbohydrate 15.79g 31.58%
Dietary Fiber 0.17 g 4.11%
Sugars 15.51 g %
Protein 0.18g 2.13%
Vitamin A 453.33IU% Vitamin C 0.11mg%
Calcium 4.64mg% Iron 0.16mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
red onions, ground coriander, ground red pepper, fresh parsley