Honey Barbecue Sauce

45 mins (prep 15, cooking 30)
10 ingredients
2-3 servings
Try this on baby back ribs or grilled chicken. The beer in it gives a great flavor- reminds me of my dad's cooking. His favorite thing to Q was always pork steaks, but I think that was a St. Louis tradition. He always preferred shoulder blade steaks over sliced pork butt, but my mom differed with him on that opinion. I liked it either way.

Categories:  <-60-mins , savory-sauces , condiments,-etc. , onions , seasonal , north-american , sauces , taste~mood , equipment , time-to-make , american , number-of-servings , summer , to-go... , vegetable , savory , stove-top , picnic ,
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Serving Size (250.95 g)
Servings 2
Amount per Serving
Calories 463.75 Calories from Fat 133.83
% Daily Value *
Total Fat 14.87g 45.75%
Saturated Fat 1.73g 17.28%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 298.09mg 24.84%
Total Carbohydrate 80.04g 53.36%
Dietary Fiber 0.29 g 2.34%
Sugars 72.61 g %
Protein 0.85g 3.41%
Vitamin A 210.61IU% Vitamin C 4.61mg%
Calcium 42.13mg% Iron 1.98mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
finely chopped onion, cloves garlic, heinz chili sauce, prepared yellow mustard