Honey Bran Muffins

45 mins (prep 20, cooking 25)
12 ingredients
20 servings
My mom used to always make bran muffins (boxed mix) and threw a banana or nuts in for a change. This sounds just as easy as a mix, but without the extra preservatives.

Categories:  <-60-mins , quick-breads , muffins , food-gift , breakfast , number-of-servings , healthy , breads , brunch , time-to-make , for-large-groups ,
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Serving Size (39.88 g)
Servings 20
Amount per Serving
Calories 168.51 Calories from Fat 54.36
% Daily Value *
Total Fat 6.04g 185.77%
Saturated Fat 0.46g 45.88%
Trans Fat 0.15g %
Cholesterol 0.0mg 0.0%
Sodium 246.03mg 205.03%
Total Carbohydrate 28.13g 187.51%
Dietary Fiber 0.35 g 28.36%
Sugars 18.47 g %
Protein 1.33g 53.23%
Vitamin A 0.25IU% Vitamin C 0.04mg%
Calcium 12.27mg% Iron 0.7mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pineapple juice, golden raisins, whole