Honey Bun Cake

65 mins (prep 20, cooking 45)
10 ingredients
12 servings
This recipe is from an old Betty Crocker cookbook that was a wedding gift. It has never failed to please.

Categories:  comfort-food , taste~mood , equipment , <-4-hours , potluck , time-to-make , sweet , weeknight , kid-friendly , cakes , oven , to-go... , dessert ,
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Serving Size (96.47 g)
Servings 12
Amount per Serving
Calories 397.8 Calories from Fat 158.04
% Daily Value *
Total Fat 17.56g 324.28%
Saturated Fat 2.85g 171.09%
Trans Fat 0.34g %
Cholesterol 7.47mg 29.86%
Sodium 281.96mg 140.98%
Total Carbohydrate 58.11g 232.46%
Dietary Fiber 0.79 g 37.7%
Sugars 20.27 g %
Protein 3.1g 74.43%
Vitamin A 70.96IU% Vitamin C 0.26mg%
Calcium 111.72mg% Iron 0.62mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
packed brown sugar, chopped pecans