Honey Bun Pineapple Upside-Down Cake

60 mins (prep 10, cooking 50)
12 ingredients
10-14 servings
I like making Honey Bun cakes for my friends, so I decided to put a spin on it. This is really moist.

Categories:  <-60-mins , low-protein , easy , cakes , low-in... , time-to-make , dessert ,
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Serving Size (125.74 g)
Servings 10
Amount per Serving
Calories 482.37 Calories from Fat 139.68
% Daily Value *
Total Fat 15.52g 238.84%
Saturated Fat 4.66g 233.2%
Trans Fat 0.19g %
Cholesterol 12.89mg 42.96%
Sodium 353.76mg 147.4%
Total Carbohydrate 85.24g 284.15%
Dietary Fiber 1.45 g 57.95%
Sugars 40.51 g %
Protein 2.61g 52.27%
Vitamin A 159.27IU% Vitamin C 0.07mg%
Calcium 113.69mg% Iron 0.93mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
crushed pineapple, large eggs, pineapple juice, pineapple juice