Honey-Cardamom Glazed Carrots


Food.com
25 mins (prep 10, cooking 15)
6 ingredients
4 servings
Mmmm! Honey and Cardamom is such a pleasant combination. These carrots make an excellent side dish to my Roasted Chicken with Curry Leaves and Spices.

Categories:  side-dish , beginner-cook , 3-steps-or-less , low-carb , asian , low-cholesterol , <-30-mins , easy , kid-friendly , gluten-free , inexpensive , healthy-2 , low-sat.-fat , comfort-food , taste~mood , spicy , indian , free-of... , low-sodium , low-in... , time-to-make , very-low-carbs , low-protein , egg-free , low-calorie , toddler-friendly , sweet , carrots , vegetable , savory ,
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Ingredients

Nutrition

Serving Size (131.46 g)
Servings 4
Amount per Serving
Calories 112.77 Calories from Fat 56.52
% Daily Value *
Total Fat 6.28g 38.66%
Saturated Fat 3.84g 76.85%
Trans Fat 0.24g %
Cholesterol 15.9mg 21.2%
Sodium 274.67mg 45.78%
Total Carbohydrate 14.38g 19.18%
Dietary Fiber 3.32 g 53.12%
Sugars 8.65 g %
Protein 1.17g 9.39%
Vitamin A 19948.0IU% Vitamin C 7.0mg%
Calcium 41.13mg% Iron 0.37mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
cold water, ground cardamom
 

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