Honey Cornbread Muffins-The Neely's


Food.com
20 mins (prep 5, cooking 15)
10 ingredients
12 servings
This recipe is from Gina and Pat Neely's show on the food network, Down Home with the Neely's

Categories:  quick-breads , pasta,-rice-and-grains , 3-steps-or-less , north-american , quick , egg , eggs~dairy , time-to-make , muffins , weeknight , <-30-mins , easy , grains , american , breads , southern-u.s. ,
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Ingredients

Nutrition

Serving Size (44.08 g)
Servings 12
Amount per Serving
Calories 172.23 Calories from Fat 42.12
% Daily Value *
Total Fat 4.68g 86.37%
Saturated Fat 2.91g 174.48%
Trans Fat 0.16g %
Cholesterol 17.5mg 69.99%
Sodium 408.42mg 204.21%
Total Carbohydrate 28.87g 115.48%
Dietary Fiber 0.3 g 14.3%
Sugars 20.57 g %
Protein 4.57g 109.66%
Vitamin A 140.89IU% Vitamin C 0.61mg%
Calcium 194.21mg% Iron 0.69mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
cornmeal, non-stick cooking spray
 

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